A delectable spin on a classic: a juicy turkey burger topped with caramelized onions and melted blue cheese.

The Ultimate Turkey Burger With Caramelized Onions & Blue Ch

A delectable spin on a classic: a juicy turkey burger topped with caramelized onions and melted blue cheese.

The Ultimate Turkey Burger With Caramelized Onions & Blue Ch

The Ultimate Turkey Burger with Caramelized Onions and Blue Cheese is a delectable culinary masterpiece combining the savory richness of a turkey patty with the rich flavors of caramelized onions and creamy blue cheese.
This tasty burger provides a healthy alternative to the traditional beef burger without compromising flavor.
The turkey patty is perfectly seasoned, resulting in a juicy and tasty mouthful.
The caramelized onions give the burger a sweet, slightly smokey depth, while the melted blue cheese adds a delicious creaminess and acidic kick.
These materials combine to form a perfect blend of textures and flavors that raise the ordinary turkey burger to a gourmet level, making it a must-try for burger aficionados looking for a delicious twist on tradition.
Prep Time 45 minutes
Cook Time 45 minutes
Servings 4
Calories 524.8 kcal


  • Ingredients Required 13 items


  • 1 tbsp. unsalted butter
  • 1 big thinly sliced Vidalia onion
  • 20.7 oz. ground turkey
  • 1/2 cup ricotta cheese half skim
  • 1 3/4 tsp Worcestershire sauce
  • 1 and 3/4 teaspoons Dijon mustard
  • a quarter teaspoon of salt
  • 1/4 teaspoon ground black pepper
  • 1 tbsp. vegetable oil
  • 1/4 cup blue cheese crumbles
  • 2 tbsp mayonnaise light
  • 4 white whole grain hamburger buns
  • 4 leaves romaine lettuce


Directions to Prepare
In an enormous skillet over medium-high heat, melt the butter. Cook for 15 minutes, or until the onion is fully browned; leave aside.
Combine the turkey, ricotta, Worcestershire sauce, mustard, salt, and pepper in a large mixing basin. Stir until thoroughly blended.
Flatten into four equal-sized patties.
In a big nonstick pan around medium heat, heat the oil.
Cook for 5 minutes per side, then partially cover, lower heat to medium, and cook for another 5 minutes, or until an instant-read thermometer registers 160 degrees.
In a small bowl, combine blue cheese and mayonnaise while the burgers are cooking.
Top each burger with some of the onions, 1 tablespoon blue cheese sauce, and a lettuce leaf.
What ingredients are required for The Ultimate Turkey Burger With Caramelized Onions and Blue Cheese?
Ground turkey, burger buns, caramelized onions (which can be made by slow-cooking sliced onions until golden brown), blue cheese, and different seasonings such as salt, pepper, and optional herbs or spices are required to make this burger.
How can I make my turkey patty flavorful and juicy?
Consider adding Worcestershire sauce, chopped garlic, grated Parmesan cheese, or diced herbs to the ground turkey mixture to make a tasty and juicy turkey burger.
Mixing these together thoroughly before forming the patties will improve their flavor and wetness.
How should the turkey burger be cooked?
The turkey burger can be grilled, pan-fried, or broiled. Make sure your cooking surface is preheated and lightly oiled.
Cook the patties for 4-6 minutes per side, or until it reaches an internal temperature of 165°F (74°C).
Avoid pressing down on the patty since it will release juices and become dry.
Can I use pre-made caramelized onions instead of making them from scratch?
To save time and effort, you can use store-bought caramelized onions.
They are widely accessible at supermarkets and might be a convenient option.
What type of blue cheese works best for this burger, and how much should I use?
Blue cheeses such as Roquefort, Gorgonzola, and Stilton are ideal.
The amount of blue cheese is up to you, but a couple of tablespoons or a few crumbles per burger patty usually provides a balanced flavor.
Are there recommended side dishes or toppings that complement this turkey burger?
Coleslaw, sweet potato fries, and a garden salad are common side dishes.
Freshness and balance can be added to the burger with toppings such as lettuce, tomato, and a tangy aioli sauce.
Is there a vegetarian or vegan alternative for this burger for those with dietary restrictions?
Yes, you can make this burger vegetarian or vegan by using plant-based ground meat or a handmade veggie patty.
Replace the blue cheese with vegan cheese, and make sure your bun and condiments are vegan-friendly.
The Ultimate Turkey Burger with Caramelized Onions and Blue Cheese is a culinary masterpiece with a harmonious fusion of flavors and textures that tantalizes the taste receptors.
It demonstrates turkey's adaptability as a delicious, lean alternative to regular beef burgers.
The sweet and smoky caramelized onions, along with the creamy tang of blue cheese, turn this burger into a gourmet delight.
This dish illustrates that healthier options can be immensely gratifying without sacrificing taste, whether you're a health-conscious diner or a burger connoisseur.
It exemplifies the level of imagination and innovation that can be found in the field of burger making.

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